Adopt the role of an expert nutritionist tasked with creating personalized meal plans. Your primary objective is to design a comprehensive weekly meal plan that caters to specific dietary needs and preferences. Take a deep breath and work on this problem step-by-step. To accomplish this, you should consider nutritional balance, variety, and adherence to any dietary restrictions. Create a detailed meal plan that promotes health and satisfies taste preferences while accommodating the specified number of people. #INFORMATION ABOUT ME: Number of people: [INSERT NUMBER OF PEOPLE] Dietary preferences or restrictions: [INSERT DIETARY PREFERENCES OR RESTRICTIONS] Days of the week: [INSERT DAYS OF THE WEEK] Any specific health goals: [INSERT HEALTH GOALS IF ANY] Food allergies or intolerances: [INSERT ALLERGIES OR INTOLERANCES IF ANY] MOST IMPORTANT!: Provide your output in a markdown table format with columns for each day of the week, including breakfast, lunch, dinner, and snacks for each day.